7320 - Kitchen Equipment and Appliances規格の一覧

• MIL-D-19846 – Dough Rolling Machine, Pie (S/S by MIL-D-2467)
• MIL-D-19845 – Dough Forming Machine, Cookie (No S/S Document)
• MIL-M-19799 – Molding Machine, Meat-Fish (use MIL-M-40163)
• MIL-B-19636 – Bread Slicing Machine, Electric Operated, Multiple Knife (Use 00-M-66)
• MIL-D-19466 – Dishwashing Machines Commercial, Naval Shipboard (Use OO-D-1390)
• MIL-R-19275 – RACKS, DISHWASHING MACHINE AND PLASTIC COATED INSERTS (USE 00-R-35)
• MIL-R-19038 – RINSER-SANITIZER, CAN (S/S BY A-A-50052)
• MIL-M-18900 – Mixing Machine, Food, Electric, Individual, Floor and Bench Type, Naval Shipboard (use OO-M-38)
• MIL-T-18048 – TOP, GALLEY TABLE
• MIL-D-17627 – Dispenser, Tableware (Mess Gear), Automatic (No S/S Document)
• MIL-D-17573 – Dough Proofing Box, Baker S, Rack type, Steam Heated (No S/S Document)
• MIL-V-17453 – VEGETABLE CUTTING AND SLICING MACHINE ELECTRIC (FOR NAVAL SHIPBOARD USE) (S/S BY OO-V-205)
• MIL-M-17430 – Meat Sawing Machines, Electric (Shore use) (use MIL-S-40601)
• MIL-M-17312 – Meat Tenderizer, Electric (S/S by A-A-50027)
• MIL-D-17013C – Dough Mixing Machine, Baker’s (No S/S Document)
• MIL-D-17013C(1) – Dough Mixing Machine, Baker S (S/S by A-A-59361)
• MIL-T-16819 – TRUCK, TRAY SERVICE
• MIL-M-16436 – Meat Sawing Machines, Electric (Shipboard Use) (No S/S Document)
• MIL-M-15025 – Mixer and Tank, Fluid, Electric, Ice Cream (No S/S Document)
• MIL-I-13314 – Ice Cream Freezer, Power Operated, Ice Refrigerated (No S/S Document)
• MIL-D-13053 – Dough Troughs (S/S by A-A-50036)
• MIL-S-13001 – SIFTING MACHINE, FLOUR, ELECTRIC (FOR FIELD BAKERIES) (NO S/S DOCUMENT)
• MIL-P-12390 – PREFLUSHING MACHINE, DISH (S/S BY A-A-50187)
• MIL-M-12153 – Meat Sawing Machine, Electric (Supersedes 28-139) (No S/S Document)
• MIL-G-11491 – Glasswasher, Electric, Portable (S/S by A-A-52134)
• MIL-C-10933 – Chilled Water Unit, Bakery (No S/S Document)
• MIL-D-10921 – Dough Mixing Machine, Electric, Horizontal (No S/S Document)
• MIL-C-10726 – Cabinet, Rinse, Spray, Single End and Push through Combination, with 3 Dish Racks
• MIL-D-3886 – Dough Divider, Roll, Hand Operated, 36-Part and Dough Divider and Rounding Machine, Roll, 36-Part (No S/S Document)
• MIL-C-3870 – Cart, Food Service, Supplementary
• MIL-V-2826 – VEGETABLE PEELING MACHINE, ELECTRIC NAVAL SHIPBOARD (S/S BY 00-V-185)
• MIL-C-2643 – Cart, Food, Drinkwater
• MIL-P-2510 – PROOFERS, REVOLVING CABINET AND PROOFER, PORTABLE CABINET (ARMY).
• MIL-D-2477 – Dough Molding Machine, Loaf
• MIL-D-2475 – Dough Fermentation Room, Prefabricated (No S/S Document)
• MIL-I-2474 – Invertor, Milk, Warehouse (No S/S Document)
• MIL-D-2471 – Dough Dividing Machines, Automatic, Pocket (No S/S Document)
• MIL-F-2468 – Flour Sifters, Elevators and Chutes, Portable (Army) (No S/S Document)
• MIL-D-2467 – Dough Rolling Machines, Pie (S/S by OO-D-2813)
• MIL-G-2456 – Greasing Machine, Bread Pan (S/S By MIL-G-43376)
• MIL-B-2455 – Bread Slicing and Wrapping Machines (No S/S Document)
• MIL-M-2394 – Dough Mixing Machine, Gasoline-Engine Driven, M-1945 (No S/S Document)
• MIL-D-2352 – Dough Rounding Machine (No S/S Document)
• MIL-D-2351 – Dough Intermediate Proofing Machines (No S/S Document)
• MIL-D-2350 – Dough Proofing Box
• MIL-P-2349 – PROOF BOX, BUN PAN, PORTABLE, WITH HUMIDIFIER (ARMY)
• MIL-R-2345 – RACK, BREAD, BAKERS’: 10-SHELF, KNOCKDOWN TYPE (S/S BY A-A-50110)
• MIL-T-2344 – TRAY, PASTRY, STORAGE AND DELIVERY
• MIL-M-2297 – Mixing-Outfit, Dry Whole Milk (No S/S Document)
• MIL-T-2256 – TABLES, FOOD PREPARATION, AND RACKS, TABLE, KITCHEN UTENSILS (S/S BY A-A-50184)
• MIL-S-2255 – SIFTING MACHINES, FLOUR, ELECTRIC
• MIL-C-2233 – Cabinet, Dough Proofing; Insulated Portable, 36 Pan Capacity for Mobile Field Bakery (No S/S Document)
• MIL-D-2222 – Dough Trough, Baker’s (For Mobile Bakery M-534) (No S/S Document)
• MIL-R-1983 – RACK, BREAD, BAKERS,, ONE WIRE SHELF, FOLDING TYPE (NO S/S DOCUMENT)
• MIL-C-1793 – Cover, Canvas, Bread Rack, Folding
• MIL-T-1774 – TABLE, FOOD PREPARATION (BAKERY PLANTS, FIELD, PORTABLE AND MOBILE) (NO S/S DOCUMENT)
• MIL-S-1610 – SHACKLES, HOG, LENGTH (OVERALL) 42 INCHES
• ASTM-F857 – Water, Hot, Sanitizing Commercial Dishwashing Machines, Stationary Rack Type (No S/S Document)
• ASTM-F759 – DISPENSERS, BEVERAGE, HOT CHOCOLATE (NO S/S DOCUMENT)
• ASTM-F1275 – Griddles, Performance of, Standard Test Method for
• ASTM-F1237 – Machines, Commercial Dishwashing, Multiple Tank, Continuous Oval-Conveyor Type, Heat Sanitizing, Standard Specification for
• ASTM-F1021 – FEEDERS, DETERGENT, RINSE AGENT, AND SANITIZING AGENT FOR COMMERCIAL DISHWASHING AND GLASSWASHING MACHINES
• ANSI-Z83.14 – Gas Food Service Equipment, Counter Appliances (Counter or Floor-Mounted) (Also Includes Addenda ANSI-Z83.14A and ANSI-Z83.14B) (No S/S Document)

前へ23